Natural History Museum of Utah

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Chocolate Blast with Vanessa Chang

Saturday, May 3, 2014 - 1:30pm
Special Exhibits Gallery

Fine chocolate can be paired with beverages and other foods. Spend a few minutes with local food blogger and specialty food expert Vanessa Chang to learn some practical pairings and applications for the world's best dark chocolate.


Included in Museum Admission. 

* Schedule subject to change.