Natural History Museum of Utah

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Saturday Chocolate Tastings

Saturday, April 5, 2014 - 11:00am - 4:30pm
Community Room - The Natural History Museum of Utah | Rio Tinto Center

 

Taste different kinds of chocolate, learn about the process of making chocolate, and discover Utah’s amazing chocolate scene. 

Today's tastings are scheduled for:

  • 11 am
  • 11:30 am
  • 12 pm
  • 12:30 pm
  • 1 pm
  • 1:30 pm
  • 2:00 pm
  • 2:30 pm

*Schedule subject to change.


Tasting vouchers are only $1 and can be purchased through the ticket desk, Museum store, or the gift shop in the Chocolate exhibit.