All workshops have sold out. Prebooking tickets is highly recommended as tickets are limited and subject to availability for this very popular event!
Chocolate and Cheese—few foods have a history as rich or complex. These contrasting flavors come together at NHMU’s Chocolate & Cheese Festival, where you can celebrate two of the most beloved tastes in the world. With a lively market of fine food purveyors, and delicious workshops to help guests learn more, the festival is a delightful, sweet-and-savory situation for all foodies in and around Salt Lake City.
If this is your first time, please note that the market is the main event of the festival. Delicious workshops offer an incredible add-on to the experience, which are provided with the help of our expert partners.
Register for workshops and see our growing vendor list below!
Workshops
With nearly a dozen delicious workshops to choose from, get an early start on planning your weekend at the Chocolate & Cheese Festival by reserving your seats today! Follow these links to learn more and register for each workshop.
Museum admission is required in addition to workshop fees.
Saturday Workshops
- Drinking Chocolate on the Delaware River — SOLD OUT
- Cheese Tasting 101 — SOLD OUT
- How to Make the Perfect Caramel Apple — SOLD OUT
- Chocolate and Coffee Pairings — SOLD OUT
- Caputo's Chocolate and Cheese Pairings — SOLD OUT
Sunday Workshops
- Drinking Chocolate on the Delaware River — SOLD OUT
- Cheese Tasting 101 — SOLD OUT
- How to Make the Perfect Caramel Apple — SOLD OUT
- Chocolate and Coffee Pairings — SOLD OUT
- Caputo's Chocolate and Cheese Pairings — SOLD OUT
- Intro to Craft Chocolate — SOLD OUT
Vendors
Thanks to our wonderful partners who bring so many amazing flavors to the Chocolate & Cheese Festival!